Chili Pepper Ranch is a family owned boutique ranch in Apison, Tennessee that specializes in low volume high-quality beef naturally fed Wagyu beef raised in a low stress environment.
Cattle at the Chili Pepper Ranch are fed grass, grain and hay throughout their life. For the last 90 -120 days the beef cattle are fed a unique grain combination developed by the nutritionist to optimize quality and flavor.
No hormones or antibiotics
Beef is processed at a USDA facility
Dry aged 21 days to enhance flavor & tenderness.
Vacuum sealed and frozen to maintain flavor & Quality.